Sunday, February 27, 2011

Menu for March 2011


Tuesday

1st

Lettuce Wrapped Blue Cheese Stuffed Burgers with Spicy Slaw

Wednesday

2nd

Baked Chicken Parm with Green Beans

Thursday

3rd

Smoky Pan-Grilled Pork Chops with Broccoli

Friday

4th

Date Night

Saturday

5th

Home Made Chili

Sunday

6th

Roasted Chicken with Roasted Onions and Peas

Monday

7th

Crispy Fish with Lemon-Dill Sauce with Baked Sweet Potato Wedges

Tuesday

8th

Teriyaki Beef Kabobs with Grilled Veggies

Wednesday

9th

Chicken Shawarma and Brown Rice

Thursday

10th

Pork Roast and Veggies

Friday

11th

Date Night

Saturday

12th

Salsbury Steak and Mashed Yukons

Sunday

13th

Deviled Chicken with Broccoli

Monday

14th

Thai Red Curry Shrimp and Spicy Green Beans

Tuesday

15th

Turkey Pita Burgers

Wednesday

16th

Blue Chicken Tostadas and Mexican Slaw

Thursday

17th

Lasagna and Salad

Friday

18th

Date Night

Saturday

19th

Dutch Oven Beef Pot Roast wiht Asparagus

Sunday

20th

Mexican Chicken Casserole with Corn and Pimentos

Monday

21st

Clam Chowder with Whole Weat Flax Rolls

Tuesday

22nd

Steak and Portabella Mushrooms and Broccoli

Wednesday

23rd

Chicken Cordon Bleu with Brown Rice and Salad

Thursday

24th

Pork and Pinto Bean Nachos

Friday

25th

Date Night

Saturday

26th

Pork Posole and Blue Corn Tortillas

Sunday

27th

Asian Turkey Cabbage Cups with Asian Slaw

Monday

28th

Fish Fry with Green Beans

Tuesday

29th

Caramel Pork with Peas and Carrots

Wednesday

30th

Cincinnati Turkey Chili Low Carb Corn Bread

Thursday

31st

Lasanga and Salad

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